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Thursday, May 28, 2015

(not My) Mom's Favorite Peach Cobbler

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

  • 2 (16 ounce) cans peaches in heavy syrup
  • 1 (18 1/4 ounce) package yellow cake mix
  • 1/2 cup butter
  • 1/2 teaspoon ground cinnamon (to taste)

Recipe

  • 1 preheat oven to 375 degrees f.
  • 2 empty peaches into bottom of one 9 x 13 inch pan.
  • 3 cover with dry cake mix and press down firmly.
  • 4 cut butter into small pieces and place on top of cake mix.
  • 5 sprinkle top with cinnamon. and bake.45 minute.

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