(not My) Mom's Favorite Peach Cobbler
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- 2 (16 ounce) cans peaches in heavy syrup
- 1 (18 1/4 ounce) package yellow cake mix
- 1/2 cup butter
- 1/2 teaspoon ground cinnamon (to taste)
Recipe
- 1 preheat oven to 375 degrees f.
- 2 empty peaches into bottom of one 9 x 13 inch pan.
- 3 cover with dry cake mix and press down firmly.
- 4 cut butter into small pieces and place on top of cake mix.
- 5 sprinkle top with cinnamon. and bake.45 minute.
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