Peanut Butter Fudge Cake
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 3/4 cup butter or 3/4 cup margarine
- 2 1/2 cups sugar
- 1 cup peanut butter
- 2 teaspoons vanilla
- 2/3 cup cocoa
- 3 cups flour
- 3/4 teaspoon salt
- 1 1/2 teaspoons baking soda
- 1 1/2 cups ice water
Recipe
- 1 preheat oven to 325 degrees. cream butter, sugar and peanut butter. add eggs and vanilla, blend in cocoa. sift dry ingredients together and add with water to creamed mixture; mix well. bake in a greased and floured 10-inch bundt pan for 1 hour, or until done.
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