Perfect Potato Cakes - Jackie French

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 medium potatoes, grated
• 1 small onion, grated
• 4 tablespoons plain flour
• 2 eggs
• parsley, chopped
• chives, chopped
• salt, pepper
• oil (for frying)
• ham (optional)
• grated carrot (optional)
• tuna (optional)
• garlic (optional)

Recipe

• 1 combine all ingredients except oil.
• 2 fry small spoonfuls in olive oil till brown on both sides.
• 3 serve hot.
• 4 nb/ each potato cake should be small & thin so the potato & onion cook properly.