Pumpkin Dump Cake

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• Servings: 12
• 1 (29 ounce) can pumpkin
• 1 (12 ounce) can evaporated milk
• 3 eggs
• 1 cup sugar
• 1 teaspoon salt
• 3 teaspoons cinnamon
• 3 teaspoons nutmeg
• 1 (18 ounce) box yellow cake mix
• 1 cup pecans, chopped
• 3/4 cup margarine

Recipe

• 1 preheat oven to 350 degrees. mix first six ingredients until well blended, and pour batter into a 9 x 13 greased pan. sprinkle cake mix on top and then cover with pecans. pour melted margarine over top. can be served with whipped cream or ice cream.