Pumpkin Ebelskivers

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 10
• 1 cup flour
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 1 teaspoon pumpkin pie spice
• 1/4 teaspoon salt
• 1 large egg
• 1/2 cup milk
• 1/3 cup canned pumpkin puree
• 2 tablespoons unsalted butter, melted
• 1 teaspoon vanilla extract
• cooking spray
• 1 -1 1/2 cup powdered sugar

Recipe

• 1 in medium bowl, combine dry ingredients.
• 2 in small bowl, whisk together egg, milk, pumpkin, butter and vanilla. stir into flour mixture until well blended.
• 3 spray cake pop wells with cooking spray. fill each well with 1 tablespoon batter. bake 3-5 minutes.
• 4 place powdered sugar in a paper bag. add hot ebelskivers and toss to gently coat with sugar. serve warm.