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Wednesday, May 27, 2015

Rhubarb Squares

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • 3/4 cup butter
  • 1/4 cup brown sugar
  • 1 1/2 cups flour
  • 4 cups rhubarb, diced
  • 1 1/2 cups brown sugar
  • 3 eggs, well beaten
  • 3 tablespoons flour
  • 1/4 teaspoon salt
  • 1/4 cup milk
  • 1/4 cup butter, melted

Recipe

  • 1 preheat oven to 375°f.
  • 2 in a bowl, cream the butter. incorporate the 1/4 cup brown sugar and 1 1/2 cup flour. put this mixture in a greased cake pan of 8 inches press firmly on the bottom and sides.
  • 3 in a saucepan, cook rhubarb 15 minutes with the 1 1/2 cup brown sugar at medium heat. let cool.
  • 4 in a bowl, mix eggs, 3 tablespoon flour, salt, milk, melted butter and cooked rhubarb. pour slowly in the cake pan.
  • 5 cook 45 minutes and let cool.
  • 6 cut in 64 squares.

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