Salmon Cakes With Remoulade

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 cup plain fat-free yogurt
• 1/2 cup carrot, grated
• 1 1/2 tablespoons mayonnaise
• 2 tablespoons fresh parsley, chopped
• 2 tablespoons green onions, chopped
• 2 teaspoons dijon mustard
• 1 teaspoon capers
• 1/4 teaspoon tarragon
• 3 dashes hot sauce
• 1 dash black pepper

Recipe

• 1 combine all ingredients and chill until just before serving. it's that easy!
• 2 i love this with my salmon cakes.