Snowflake Rolls

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 12 rhodes frozen dinner rolls or 12 frozen texas rolls or 12 warm-n-serv soft dinner rolls
• 4 tablespoons butter, softened
• 4 tablespoons flour
• 1 teaspoon hot water

Recipe

• 1 place rolls evenly spaced in a sprayed round cake pan.
• 2 cover with sprayed plastic wrap and let rise*.
• 3 in a small bowl combine butter, flour and hot water and mix until smooth.
• 4 spoon mixture into a sandwich bag.
• 5 push down into one corner of the bag and snip off a very tiny corner.
• 6 remove wrap from risen rolls and draw a snowflake on the top of each roll with the butter mixture.
• 7 bake at 350°f 15 minutes or until tops of rolls are golden.
• 8 adjust number of rolls for different pan sizes.